Keventer Non-Veg Snacks - October 9, 2024

How Do You Like Your Chicken Momos During Durga Puja: Steamed Or Fried?

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When it comes to a Bengali’s culinary preferences, the debate between steamed momo and fried momo stirs up passionate opinions. In Bengal, this Tibetan delight is loved by most and during Durga Puja, every pandal will probably have at least three to four momo vendors within its premises. Post admiring the beauty of the architecturally brilliant, thematic pandal, and praying to the deity with utmost devotion, pandal hoppers throng to these momo stalls for a little snack break. However, the question arises, which one is the better momo: steamed or fried? What should you eat during Durga Puja?

When we talk of chicken momos, puritans would debate that the authentic version is always the steamed one. Needless to say, steamed chicken momos are often regarded as the healthier option and has a strong following among those who prioritise healthy eating without compromising on the flavour. The steaming process retains the natural flavours and moisture of the chicken filling, resulting in a light and succulent bite.

On the other hand, fried chicken momos offer an entirely different sensory experience. The crispy exterior provides a delightful crunch that contrasts beautifully with the soft filling. Besides, who can forget a Bengali’s indomitable love for fried food? The frying process allows for a richer flavour, often enhanced with spices that seep into the dough, creating a savoury treat that is hard to resist.

Then which one should you have during your Durga Puja celebrations? We suggest you have a bit of both!

With Keventer Chicken Momos, you can experiment all you want! These ready-to-cook chicken momos take only 5-7 minutes to make. Take them out from the freezer, place them in a pre-heated steamer, and you’re done! Serve these steamed dumplings as a delightful Durga Puja snack with some spicy sauce.

Instead of steaming, you can also drop Keventer Chicken Momos in a pan of oil and deep fry until a beautiful, golden brown. Try going a step further by lightly tossing the fried chicken momos with some chopped onions, garlic, spring onions and capsicum.

Whichever version of this Bengali favourite you decide to try, rest assured you’ll enjoy a delicious festive time with our Keventer Chicken Momos. Buy it from Swiggy Instamart today!

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